Trusted Food Safety Consulting Services

Protect your business with Dennis Group’s comprehensive food safety consulting and training services. Our certified Preventive Controls Qualified Individuals (PCQI) personnel understand the challenges food processors face, from maintenance failures to contamination risks.

Using a systematic approach, we help maintain balanced management systems and ensure hazards remain under control. When you partner with Dennis Group for food safety audits, training or planning, you gain insights and strategies you need to improve product quality, strengthen customer trust, and safeguard your products.

Especialização

Our Food Safety Services

  • HACCP programs
  • FSMA programs
  • Training Programs
  • Food Safety Planning
  • Food Defense Plans
  • Food Quality Plans
  • Compliance Inspections and Audits (Regulatory or 3rd party)
  • Corrective & Preventive Actions
  • Environmental Monitoring Programs

food safety Consulting & training

Prevent contamination with smarter hygienic design & strategic planning


Food Safety Training

Online Food Safety Certification Training Courses

Earn an FSPCA Certificate issued by the Association of Food and Drug Officials via our convenient live-virtual instructor-led course. Using practical examples and hands-on exercises, you’ll gain the tools and practices you need for real-world applications. We also offer custom in-person trainings and certifications for larger groups. Courses include:

  • Controles preventivos da FSPCA para alimentos humanos
  • FSPCA Adulteração intencional Realização de avaliação de vulnerabilidade

Exemplos de projetos


Food Safety Expertise

Put your trust in experts

Food safety is intertwined with the realities of running a busy and demanding manufacturing facility. An ideal partner offers both knowledge of complex regulations as well as practical food production experience. Here’s how Dennis Group stands out from the crowd:

  • Four decades dedicated solely to food & beverage industries
  • Our PCQI & FDQI staff have prior real-world food manufacturing experience
  • Food Safety Specialist & Engineers work under the same roof to seamlessly address food safety concerns.
  • Dennis Group evaluates both risks and benefits, concentrating your capital on areas of greater importance.
Kara Scherer

Kara Scherer

Food Safety Lead

With over a decade of experience in food safety, Kara holds multiple certifications, including PCQI, FDQI, and HACCP. She specializes in regulatory support and sanitary design compliance, ensuring that all design-build projects adhere to applicable food safety laws and standards.

Entre em contato conosco