Strategic Site Selection for Food and Beverage Facilities

Food and Beverage manufacturing facilities require significant infrastructure to be both constructed and to operate. There are lots of hidden costs in buying a facility that are well outside of the scope of a realtor to validate or even inquire about, such as the capacity of substation and wastewater plants to name a few. These two items alone can literally add millions of dollars to a project’s scope of work and take up to three years for electrification of the facility.  

Whether you’re pursuing a greenfield or brownfield project, seeking proximity to talent pools, or optimizing shipping costs, Dennis Group can help you find, evaluate, and acquire the ideal property for long-term success. We evaluate both upfront capital costs and long-term operational expenses, maximizing value through the negotiation of local and state incentives and rebates. After decades of exclusively building food and beverage facilities, we understand the unique challenges of identifying sites that must meet industry-specific requirements. We assess property features and infrastructure with precision, guiding you toward a location that best supports your project’s budget and timeline.