Food Plant Construction

Delivering Fast-Track Projects Safely and Cost Effectively

Whether we are working on a fast-track design-build project with in-house resources or partnering with an external designer, our construction management team maintains tight control of the job site, with a resolute focus on safety and delivering a project on-time and on-budget.

An on-site team comprised of construction managers, safety managers, administrative personnel, as well as additional support from design engineers during piping and equipment installations, provide quality assurance and oversight for sub-contractors. Daily construction reports coupled with regular meetings keep all parties focused and informed.


Transparent, Time-Tested Procurement Methodology

Our sole obligation in the bidding and procurement process is to you, our client. We identify a list of local, regional and national contractors to pre-qualify and engage those in the market that will yield the most competitive mix of bids.

A transparent cost management system leverages technology to provide ongoing visibility and pre-spend approval authority for the client. And our time-tested model regularly delivers final costs that are far below the average bid.

Uncompromising Approach to Job Site Safety

The protection of our clients, subcontractors, employees and the general public is of utmost importance to our firm.

Dennis Group takes a proactive approach to preventing accidents through a vetted pre-qualification process of all contractors, tight controls on the work site and strict adherence to all OSHA safety regulations.

Regular on-site safety meetings as well as routine and random site and equipment inspections keep safety procedures top-of-mind for all involved


Food & Beverage Markets Served

We have 30 years of extensive experience in all segments of food and beverage.