Confectionery Manufacturing & Candy Production Consultants

Confectionery

Designing and building reliable candy production lines

Everyone loves sweet treats. To supply them, candy manufacturers are innovating with functional ingredients, bold and exotic flavors, fun new textures, and even retro or nostalgic products.

With Dennis Group’s integrated solutions—from initial planning through successful start-up—we can support the introduction of new products or expand your candy production capacity to meet consumer demand.

Specialties

Chocolate-Based
Chocolate Bars
Gummies
Jelly Candies
Starch-Molding
Hard Candies
Panned
Chewing Gum
Taffy
Nougat
Toffee
Fudge
Functional / Nutraceutical

Sample Projects

Mars

Sweet’s

185,000 SF

TruFru

Featured Clients

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Confectionery Expertise

Candy Manufacturing Technical Expertise

Bulk ingredient receiving and storage
Mixing / Blending
Weighing and batching
Cooking and concentration
Aeration and whipping
Conching and refining
Tempering
Depositing, forming, and molding
Cooling, setting, and stoving
Enrobing and coating
Panning
Cutting and sizing
Wrapping and packaging
Palletizing and material Handling

Adam Rosenberg

Junior Partner and Project Manager

Packaging engineer and project manager Adam offers extensive experience across a range of candy manufacturing projects, including starch molding and chocolate production.

Maggie Atkins / 5 min read

Gummi Candy: Molding Success with Moguls

Candy manufacturers have embraced advanced automation, significantly boosting efficiency and capacity in starch-molded gummy production. With rising consumer demand for gummi vitamins and nutraceuticals, these advancements position the industry for continued growth and market expansion.

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